Table 4.4 Summary Statistics of 2003 Marine Water
Quality in the Vicinity of the Macau Ferry Terminal
Parameter |
|
EPD
Monitoring Station |
WPCO WQOs (in marine waters) |
||
VM5 |
VM6 |
VM7 |
|||
Temperature (oC) |
|
23.4 (171 - 27.5) |
23.5 (17.3 - 27.6) |
23.5 (17.2 - 27.8) |
Not more than 2 oC
in daily temperature range |
Salinity (ppt) |
|
32.1 (29.4 - 33.4) |
32.0 (29.8 - 33.3) |
31.0 (21.7 - 33.3) |
Not to cause more than 10% change |
Dissolved Oxygen (DO) (% saturation) |
|
75 (61 – 88) |
74 (58 – 85) |
76 (61 – 91) |
- |
Bottom |
71 (53 – 88) |
69 (44 – 85) |
72 (55 – 91) |
- |
|
DO (mg/L) |
|
5.3 (4.1 – 6.9) |
5.3 (3.9 – 6.7) |
5.4 (4.1 – 6.9) |
Not below 4 mg/L for
90% of the samples |
Bottom |
5.0 (3.7 – 6.9) |
4.9 (3.1 – 6.7) |
5.1 (3.8 – 6.8) |
Not below 2 mg/L for
90% of the samples |
|
pH value |
|
8.1 (8.0 – 8.2) |
8.0 (7.9 – 8.2) |
8.1 (7.9 – 8.2) |
6.5 - 8.5 (± 0.2 from natural range) |
Secchi disc (m) |
|
2.3 (1.5 – 4.1) |
2.3 (1.5 – 4.0) |
2.1 (1.3 – 3.2) |
- |
Turbidity (NTU) |
|
8.6 (5.4 - 11.0) |
8.8 (5.4 – 12.2) |
8.9 (4.7 – 14.2) |
- |
Suspended Solids (SS) (mg/L) |
|
4.7 (5.7 - 7.5) |
5.1 (2.4 – 9.8) |
5.8 (2.8 – 13.3) |
Not more than 30% increase |
Silica (as SiO2) (mg/L) |
|
0.8 (0.3 – 1.4) |
0.9 (0.2 – 1.4) |
1.0 (0.5 – 3.2) |
- |
5-day Biochemical Oxygen
Demand (BOD5) (mg/L) |
|
1.4 (0.7 – 2.2) |
1.1 (0.5 – 2.0) |
1.2 (0.6 – 2.4) |
- |
Nitrite Nitrogen (NO2-N) (mg/L) |
|
0.03 (0.01 – 0.05) |
0.03 (0.01 – 0.05) |
0.04 (0.01 – 0.14) |
- |
Nitrate Nitrogen (NO3-N)
(mg/L) |
|
0.11 (0.04 – 0.21) |
0.11 (0.04 – 0.19) |
0.16 (0.05 – 0.58) |
- |
Ammonia Nitrogen (NH3-N)
(mg/L) |
|
0.20 (0.07 – 0.34) |
0.20 (0.09 – 0.34) |
0.21 (0.11 – 0.31) |
- |
Unionised Ammonia (UIA) (mg/L) |
|
0.009 (0.005 – 0.014) |
0.009 (0.005 – 0.015) |
0.009 (0.005 – 0.016) |
Not more than annual
average of 0.021 mg/L |
Total Inorganic Nitrogen
(TIN) (mg/L) |
|
0.33 (0.22 – 0.50) |
0.34 (0.25 – 0.50) |
0.40 (0.28 – 0.93) |
Not more than annual water
column average of 0.4 mg/L |
Total Nitrogen (Total-N) (mg/L) |
|
0.52 (0.33 – 0.65) |
0.52 (0.35 – 0.64) |
0.58 (0.44 – 1.15) |
- |
Ortho-Phosphate (Ortho-P)
(mg/L) |
|
0.036 (0.02 – 0.050) |
0.037 (0.02 – 0.050) |
0.037 (0.02 – 0.050) |
- |
Total Phosphorus (Total-P)
(mg/L) |
|
0.06 (0.03 – 0.08) |
0.06 (0.0 4 – 0.07) |
0.06 (0.04 – 0.08) |
- |
Chlorophyll-a (µg/L) |
|
4.0 (0.3 – 22.7) |
3.5 (0.4 – 16.7) |
3.3 (0.3 – 15.6) |
- |
E. coli (cfu/100 mL) |
|
5,200 (640 – 42,000) |
3,000 (250 – 14,000) |
5,900 (500 – 22,000) |
- |
Faecal Coliform (cfu/100 mL) |
|
12,000 (2,500 – 100,000) |
7,000 (1,100 – 26,000) |
14,000 (1,200–60,000) |
- |
Note: 1. Except as specified,
data presented are depth-averaged values calculated by taking the means of
three depths: Surface, mid-depth, bottom.
2.
Data presented are annual
arithmetic means of depth-averaged results except for E. coli and faecal coliforms that are annual geometric means.
3.
Data in brackets indicate the
ranges.